Meat production has increased with population growth and changing consumer tastes, Emerson offers solutions to address challenges for new and existing facilities
Producing quality meat products is critical to consumers and manual operations introduce the possibly of inconsistency and contamination. Emerson’s PACSystems and PACMotion portfolios help you to easily increase your automation and automate the whole process. The simple HMI also improves user compliance and ensures recipe changes are documented. Increasing meat production automation will ultimately lead to longer shelf life, reduced labor, and increased compliance.
Emerson’s comprehensive automation portfolio provides a scalable solution to address the needs of meat production from field devices, thru machine and line control, up to the SCADA and MES level. For any level of automation required, Emerson has a flexible solution.
Changing from cut of meat to another can be a laborious task requiring physical and program changes.
Emerson's PACSystems RX3i controllers simplify and speed this process with their ability to change motion profiles while running. This facilitates rapid line changeover and enables shorter batches and production runs.
Lack of machine analytics leads to poor product quality overtime and unplanned machine downtime.
Emerson’s PACSystems edge controller utilizes analytical capabilities to enable real time product monitoring and actionable maintenance insights. With edge control, meat producers can monitor machine health and correlate that with product quality to optimize production.
